From Babbling to Birdsong: What Finches Can Teach Us About Vocal Learning

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是沈凯莉写的。

。。。伊娃·柳比西奇

这篇文章由Kelly Shen撰写,16岁,来自加利福尼亚州阿瑟顿的阿瑟顿圣心学校。,是学习网络第二届年度STEM写作比赛的前11名获奖者之一我们收到了3,741份参赛作品。

From Babbling to Birdsong: What Finches Can Teach Us About Vocal Learning

Imagine listening to Puccini’s “O Mio Babbino Caro,” as performed by a two-month-old baby, or Bizet’s “Habanera” crooned by a toddler. In some sense, that is what you hear when a baby finch practices its singing. Recently, scientists have studied how juvenile finches learn their songs, and their findings could teach us a thing or two about the way our own learning works.

Learning to speak is very much like learning to play a violin or a piano. It involves properly controlling the complex muscles that enable speech. In fact, humans and birds share a similar process. Just as a baby learns to say “Mama” or “Dada” by mirroring their parents’ baby talk, juvenile songbirds reproduce their parents’ song — but it’s more like a skipping CD stringing together single notes instead of the full track. Humans and songbirds are more impressionable when they’re young, and their neuroplasticity decreases in transition from adolescence to adulthood. Observing this change in birds could help scientists develop treatments for strokes and other conditions that affect speech and movement.

Michael Brainard, a professor of physiology and psychiatry at the University of California San Francisco, conducted experiments on juvenile Bengalese finches to explore the neurological circuitry behind vocal learning. By observing the finches learning songs from computerized teachers, he was able to stitch together the neural networks that coordinate cognitive and motor control during singing. He discovered that suppressing a region of the brain responsible for motor control, known as the basal ganglia, made the juvenile finches sing a duller tune, as if the glissandos and fortissimos had been taken out of the score. At the same time, variations in pitch were subdued, making the song more monotone. “It looks like this part of the brain is introducing variability — constantly doing things a little differently and then discovering ‘Okay, that sounded really good. I’ll do it that way again,’” Dr. Brainard said. Basically, the juvenile finches’ ability to use trial and error in learning had been eliminated. Whether it’s learning to ride a bike or cook pasta, trial and error helps us get better at certain tasks over time. “You need to try something different to optimize your performance,” Dr. Brainard explained.

Because birds and humans share so many parallels in vocal learning, scientists believe insights into the finch basal ganglia function could be relevant in understanding the way our own basal ganglia works during human speech learning and other types of motor skill performance, especially in diseases. Many illnesses, like Parkinson’s and Huntington’s disease, both directly involve the basal ganglia. “We think it’s probably no accident that the same circuit performing a function and introducing variability in birds might also be a circuit that contributes to abnormalities and movement variability,” said Dr. Brainard. “We can discover general principles that will contribute broadly to understanding how normal learning systems work, and ultimately how to correct function when it goes awry.”

Works Cited

Brainard, Michael S., and Allison J. Doupe. “Translating Birdsong: Songbirds as a Model for Basic and Applied Medical Research.” U.S. National Library of Medicine, 8 July 2013.

Kao, Mini, and Michael S. Brainard. “Lesions of an Avian Basal Ganglia Circuit Prevent Context-Dependent Changes to Song Variability.” Journal of Neurophysiology, U.S. National Library of Medicine, 24 May 2006.

Grunbaum, Mara. “Astonishing Animals That Illuminate Human Health.” University of California San Francisco, 25 Feb. 2021.

Mets, David G, and Michael S. Brainard. “An Automated Approach to the Quantitation of Vocalizations and Vocal Learning in the Songbird.” PLoS Computational Biology, Public Library of Science, 31 Aug. 2018.

Requarth, Tim and Meehan Crist. “From the Mouths of Babes and Birds.” The New York Times, 30 June 2013.

The World’s Best Quarantiners

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是艾琳·拉斯穆森(Erin Rasmussen)的作品。

。。。迈克尔·内格尔为《纽约时报》撰稿

这篇文章由Erin Rasmussen撰写,14岁,来自马萨诸塞州安多弗的安多弗高中。,是学习网络第二届年度STEM写作比赛的前11名获奖者之一我们收到了3,741份参赛作品。

The World’s Best Quarantiners

We think that quarantining for the past year has been hard, but cicadas have been doing it for the past 17 years, and they’ve chosen 2021, of all years, to come out.

Cicadas are a very loud species of insect that live over 99 percent of their lives beneath our feet. They live about one to two feet underground as wingless nymphs until they feel ready to come out. Some cicadas come out annually, but others spend 13, or even 17 years underground. These “periodical cicadas” are planning on coming out in 2021.

Cicadas are know for making noises as loud as a lawn mower, or about 90 decibels. That’s loud enough for the Occupational Safety and Health Administration to require hearing protection. So, be sure to bring your ear plugs if you want to see these little bugs.

If you were alive in 2004, you might remember the constant buzzing and the exoskeletons that the cicadas left behind. However, if you missed it then, your best chance of seeing a cicada will be in the South, but they will be as far north as New York.

Although they might be annoying, cicadas are perfectly harmless. If you get really hungry at some point this summer, don’t hesitate to take a big, juicy bite of a cicada because they are edible. In fact, they are great sources of protein and very low in cholesterol. Though you might think this sounds pretty gross, people in ancient Greece and Rome considered cicadas a delicacy. Cicadas have been known to be cooked into tacos, pizzas, pies and even dumplings.

Just like Rapunzel, cicadas spend the first 17 years of their life away from the world for their safety. However, cicadas don’t need Mother Gothel to tell them to stay hidden from the outside world. They do it voluntarily. Cicadas will only come out when the conditions are just right. The soil temperature has to be above 64 degrees Fahrenheit (about 18 degrees Celsius), and it cannot be raining. Large groups of cicadas will emerge together when the time is right. However, according to Howard Russel, an entomologist (an insect scientist), “No one knows what mechanism they use to trigger their mass emergence.”

For humans, your 17th birthday is just that awkward one between your Sweet 16 and your big 18 I’m-finally-an-adult birthday. For a periodical cicada, 17 is the most important one. So, get your party hats on, because it’s about to be the biggest birthday of the bug world in 17 years.

Works Cited

Bachtel, Carl. “Billions of 17-Year Cicadas Expected to Emerge in 2021.” abc10.com, 26 Feb. 2021.

Matheny, Keith, Georgea Kovanis. “Brood X Periodical Cicadas, Underground for 17 Years, Ready to Re-emerge and Make Some Noise.” USA Today, 26 Jan. 2021.

Perkins, Sid. “Here Comes Swarmageddon!” Science News for Students, 3 Dec. 2019.

“Watch a Cicada Transform.” Cicada Mania, 30 June 2019.

And the Grammy Goes to … Fin Whales?

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是尼古拉·迈尔斯(Nicola Myers)的作品。

。。。蓝色星球档案,通过阿拉米
这篇文章由来自爱达荷州博伊西市博伊西高中的 17 岁的尼古拉·迈尔斯撰写,是学习网络第二届年度 STEM 写作比赛的前 11 名获奖者之一我们收到了 3,741 份参赛作品。

And the Grammy Goes to … Fin Whales?

The hottest music of this year might just belong to fin whales. Well, at least in the opinion of seismologists. Named for the smooth fin that juts from their backs, fin whales span an impressive 80 feet in length and have long been composing melodies deep below the ocean’s surface. These noises are so loud that the marine geophysicist William Wilcock likened them to those of a “big container ship.” While conducting seismic research, scientists viewed the whales’ songs as a vociferous inconvenience, failing to recognize the potential behind the hubbub. The seismologist Václav Kuna, however, was intrigued by the constant chatter of the fin whales. He decided to investigate these odd sounds further and stumbled upon a discovery larger than fin whales themselves.

Seismologists such as Dr. Kuna study seismic waves (energy waves created when rock fractures in Earth’s crust) to better understand earthquakes. Air guns have been the go-to tool for the documentation of seismic activity in oceanic crust. Yet they have one major downfall: Air guns contribute to the human-induced noise-levels of oceans, creating a stressful environment for marine life.

Dr. Kuna, along with John Nabelek, a professor at Oregon State University, found and recently published an alternative method to air guns, one that relies on help from fin whales. How can these majestic mammals assist seismologists? The process is simple: Energy from the hums of fin whales zips through the water and echoes off the ocean floor, transforming into seismic waves. Seismometers then capture the noises, similarly to how the vibrating sound waves of air guns would be recorded. “Fin whale seismology” has helped to uncover rock layers in the ocean, seemingly giving scientists the superhuman power of X-ray vision to see through 8,200 feet of the obscure seafloor. Though fin whale seismology is not as accurate as the air gun approach, Dr. Kuna still calls the discovery a “win-win” and believes that the method can “complement” traditional ways of obtaining seismic data. And best of all, the harmonies of fin whales are sounds already native to aquatic life.

Jackie Caplan-Auerbach, who studies volcanoes and seismology at Western Washington University, explains that she first saw the constant blabber of fin whales as nothing more than a nuisance to her research. She now calls the findings of Dr. Kuna and Dr. Nabelek “awesome,” asserting that their study demonstrates how scientists can derive data from natural sources instead of conducting experiments with man-made technology. The full potential of fin whale seismology will come with future studies, but for now, here’s what’s certain: Fin whales deserve the award for best new artist at the “Underwater Grammys” for wowing seismologists and marine life alike with the power of their melodic voices.

Works Cited

Andrews, Robin George. “Whale Songs Could Reveal Deep Secrets Beneath the Oceans.” The New York Times, 11 Feb. 2021.

Chapuis, Lucille, Shaun P. Collin, Carlos M. Duarte, et al. “The Soundscape of the Anthropocene Ocean.” Science, 5 Feb. 2021.

Endsley, Kevin. “What Is Seismology and What Are Seismic Waves?” UPSeis, 2007.

Gramling, Carolyn. “Fin Whale Songs Can Reveal Hidden Features of the Ocean Floor.” Science News. 12 Feb. 2021.

Kuna, Václav M. and John L. Nabelek. “Seismic Crustal Imaging Using Fin Whale Songs.” Science, 12 Feb. 2021.

The Peacock Mantis Shrimp: The Ant-Man of Atlantis

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是苏莱曼·穆罕默德(Suleiman Mohamed)的作品。

。。。斯图尔特·威斯特摩兰/照片研究人员公司

这篇文章由来自阿曼马斯喀特马斯喀特英国学校的 16 岁的 Suleiman Mohamed 撰写,是学习网络第二届年度 STEM 写作比赛的前 11 名获奖者之一我们收到了 3,741 份参赛作品。

The Peacock Mantis Shrimp: The Ant-Man of Atlantis

Fifty miles per hour. A force of 8,000 G’s. All deployed in under two milliseconds. You’re not looking at a modern-day bullet, but the fastest punch in the animal kingdom.

Dubbed by scientists as “nature’s underwater marvel,” the peacock mantis shrimp has the ability to pierce its prey’s skull and completely cavitate the water around it. However, as fascinating as that sounds, the question still remains: How can this four-inch creature deliver forces 1,000 times its own weight?

In typical fashion, nature doesn’t like to reveal all its secrets, but scientists around the world have managed to attribute this mystery to one factor: its structure. While most man-made materials have their atoms layered on top of each other in an orderly fashion, this shrimp’s club takes a page out of nature’s cookbook by layering its fibers in small varying degrees, forming a spiral-like helicoid structure, capable of withstanding over 2,000 Newtons of force!

Split into three main layers, its club is purpose-built to pack a powerful punch every time. The first layer is composed of a mineral known as hydroxyapatite, the same one found in your hair and teeth; however, in this case, it’s in a more crystalline form, owing to a much harder surface. The second layer is composed of a much softer form of the same mineral albeit with each layer being rotated slightly, forming the helicoid structure that scientists have now come to recognize. The third consists of layers of chitin that prevent the club from expanding upon impact.

But what if we were to implement this into the mainstream market? While scientists and engineers have known about this phenomena for more than half a decade, the research originally conducted by the University of California, Riverside, in 2014 is just starting to trickle down into various corporations. The most complex architecture used in the aerospace industry today revolves around layering sheets of carbon-fiber at zero degrees, 45 right, 45 left and then 90 degrees. However, if we were to layer the same material using a helicoid configuration, the results would be borderline revolutionary!

This would delay internal failure by over 74 percent, increase impact resistance by over 50 percent and improve load-bearing by over 92 percent. Now, you don’t need to be a rocket scientist to understand that those figures can reform entire industries.

However, while figures are one thing, real-life performance is a whole different situation, and it doesn’t fall short. This extraordinary structure allows for much lighter, stronger and cheaper composites, which, when implemented into vehicles, allows them to emit less carbon dioxide and carry a smaller carbon footprint. And while our world is hanging onto life support, this could be the very turning point at which we can make a significant change.

As scientists continue to pluck from the fruits of nature, this discovery merely marks the beginning of a whole new wave of materials to come. From hummingbirds to geckos, we are finally turning a new leaf, falling toward the mystic arts of nature rather than trying to cast away its spells.

Works Cited

Kim, Meeri. “Shrimp’s Shell-Smashing Punch Hands Researchers a Lead on Tougher Materials.” The Guardian, 9 May 2014.

Kwok, Roberta. “This Shrimp Packs A Punch.” Science News, 27 March 2013.

News Channel 3 Staff. “The Mantis Shrimp Changing Composites.” News Channel 3, 19 Nov. 2019.

Scharping, Nathaniel. “How Mantis Shrimp Punch So Hard Without Hurting Themselves.” Discover, 16 Jan. 2018.

Science Daily Staff. “Mantis Shrimp Stronger Than Airplanes.” Science Daily, 22 April 2014.

Treacy, Siobhan. “Materials for Aerospace and Sports Inspired by the Mantis Shrimp’s Club.” Engineering360, 16 Jan. 2018.

Origami in Space Engineering: Rediscovering the Meaning of Discovery

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是李勋孙的。

使用平面材料和受折纸(折纸艺术)启发的设计,研究人员创造了一种无需人工干预即可组装的机器人。信用信用。。。塞思·克罗尔/威斯研究所

视频来自“折纸激发了自动折叠机器人的兴起”。

这篇文章由来自韩国首尔Cornerstone Collegiate Academy of Seoul的17岁的Hoonsun Lee撰写,是学习网络第二届年度STEM写作比赛的前11名获奖者之一我们收到了3,741份参赛作品。

Origami in Space Engineering: Rediscovering the Meaning of Discovery

Rocket science is a discipline so notoriously difficult that the phrase “It’s not rocket science” is used to mark how easy something is. In space, scientists have to inhabit the uninhabitable with the bare essentials that a rocket can carry. So it can be hard to believe that a skill taught in kindergarten could be the next big discovery in the most difficult discipline in science.

Origami, the ancient art of paper folding, transforms the potential of a piece of material without changing its volume or weight. Folds maximize the functionality of a material, as seen when a piece of construction paper transforms into a standing crane or a jumping frog. In space engineering, origami is applied as a method of organizing luggage for space travel, increasing flexibility of spatial structures, and improving the accuracy of robotic motion.

NASA’s Jet Propulsion Laboratory has the lead in origami space engineering. Origami, with its folds, compresses materials and packs them in the smallest of volumes. In the words of Robert Salazar, an intern at the laboratory, “origami offers the potential to take a vast structure and get it to fit within the rocket,” therefore “greatly magnifying what we are capable of building in space.”

Not only is origami used for compression, but it’s also used for robotic exploration. Starshade, an occulter in NASA’s Exoplanet Exploration Program, the New Worlds Mission, prevents starlight from interfering with exoplanet pictures that the telescope takes. Its unfolding resembles a flower blooming; the petals spread out from the “stem,” which disconnects from the occulter and transforms into an independent telescope. Jeremy Kasdin, the principal investigator, expects that the mission will “allow us to directly image Earth-size, rocky exoplanets.” Origami makes this expansion possible without investing the energy and resources to have a human astronaut manually perform the mission.

As seen in the Starshade occulter, origami is one of the simplest and most elegant sets of directions scientists can relay to robots. While robots can perform actions humans are incapable of, human instincts cannot be programmed into them. However, the mechanical nature of material folding makes directions far more accurate and precise for robots to understand. Origami serves as a common language robots can easily interpret in space. Self-folding robots, developed by Samuel Felton, an assistant professor at Northeastern University, and his team, are one of the first adopters of this language. Electricity passes through the circuit board like blood running through veins, and the robot walks away after bending its body parts. Dr. Felton believes such robots could be deployed in space missions in the far future.

Origami space engineering teaches us that difficult problems often have simple solutions. Science celebrates discoveries and breaking new ground. Less spotlight is shone on rediscoveries; what we already possess can be given a new lease on life if we believe in its potential. In space, the final frontier, origami engineering serves as a humble reminder for scientists that a kind gaze at our individual potential can unleash the ultimate frontier within all of us.

Works Cited

Callahan, Molly. “New Professor Creates Self-Folding, Origami Robots.” News@Northeastern, 24 Oct. 2016.

Chang, Kenneth. “Origami Inspires Rise of Self-Folding Robot.” The New York Times, 7 Aug. 2014.

Good, Andrew. “What Looks Good on Paper May Look Good in Space.” Jet Propulsion Laboratory, 22 Sept. 2017.

Lee, Elizabeth. “Ancient Origami Art Becomes Engineers’ Dream in Space.” Voice of America, 26 Oct. 2017.

Rodriguez, Joshua. “Flower Power: NASA Reveals Spring Starshade Animation.” Exoplanet Exploration, 24 Sept. 2020.

A Rising Star: These Star-Shaped Polymers May Be Our Last Defense Against Superbugs

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是金在贞的。

这篇文章由来自纽约市亨特学院高中的 Jaejeong Kim 撰写,现年 17 岁是学习网络第二届年度 STEM 写作比赛的前 11 名获奖者之一,我们收到了 3,741 份参赛作品。

A Rising Star: These Star-Shaped Polymers May Be Our Last Defense Against Superbugs

The horror starts with a single cut on your finger. Suddenly, your vulnerable insides are continuous with the wide expanse of the universe, and millions of bacteria swarm in. Your immune system puts up a valiant effort, but the bacteria simply multiply too quickly. Like a hydra, one defeated foe is replaced with two more. And as we watch helplessly, the invisible enemy destroys us from the inside. Blood pressure plummets, and multiple organs start shutting down. This is not a fear of the distant past — 700,000 people die annually from antibiotic-resistant bacterial infections. According to World Health Organization estimates, that number could jump to 10 million by 2050, overtaking the number of cancer deaths.

Bacterial infections are nothing new — they have been a persistent scourge for almost all of human history. But since the first antibiotic was discovered in 1928, killer bacteria have been consigned to the past. Nowadays, bacterial infections seem trivial — just pop a few antibiotics and you’re fine. But our heavy reliance on antibiotics may have taken a toll. Bacteria are living creatures, and they can evolve. As time passes, more and more bacteria are evolving to become resistant to our antibiotics. These antibiotic-resistant bacteria are known as “superbugs,” and we currently have almost no way to defeat them.

So with our antibiotics neutralized, what do we turn to? Luckily, a team from the Melbourne School of Engineering may have developed a new weapon. Named “structurally nanoengineered antimicrobial peptide polymers” (SNAPPs, for short), these star-shaped polymers target antibiotic-resistant bacteria and tear them apart.

As Shu Lam, one of the lead scientists, explained, “Bacteria need to divide and grow, but when our star is attached to the membrane, it interferes with these processes. This puts a lot of stress on the bacteria and it initiates a process to kill itself from stress.” The team found that the star polymers were effective against all Gram-negative bacteria they tested, including several antibiotic-resistant bacteria. The star polymers were also nontoxic to human cells and relatively cheap to produce, making them a good candidate for an antimicrobial drug.

But what if bacteria become resistant to these star polymers too? Scientists have found that this is unlikely to happen. Even after 600 generations, bacteria showed almost no resistance to the star polymers. The team believes that this is because the polymers kill bacteria through multiple pathways, while most antibiotics only kill with a single pathway. SNAPPs can “rip apart” the bacteria cell wall, cause uncontrolled movement of ions in and out of the bacteria cell membrane, and initiate a biochemical pathway that makes the bacteria kill itself. This multipronged approach makes it extremely difficult for bacteria to develop resistance to this new weapon.

There is still much work to be done — these star polymers have yet to be tested on humans and will require years of research and development before they can be widely available. But when the waning sun finally sets on the era of effective antibiotics, these polymers may be the star that lights our way.

Works Cited

Dwyer, Vincent. “Australian Scientists May Have Just Saved Us From Antibiotic-Resistant Superbugs.” Vice, 12 Sept. 2016.

Jacobs, Andrew. “U.N. Issues Urgent Warning On The Growing Peril Of Drug-Resistant Infections.” The New York Times, 29 April 2019.

Jacobs, Andrew. “W.H.O. Warns That Pipeline For New Antibiotics Is Running Dry.” The New York Times, 17 Jan. 2020.

Lam, Shu J., Neil M. O’Brien-Simpson, Namfon Pantarat, Adrian Sulistio, et al. “Combating Multidrug-Resistant Gram-Negative Bacteria With Structurally Nanoengineered Antimicrobial Peptide Polymers.” Nature Microbiology, 12 Sept. 2016.

Science News Staff. “Killing Superbugs With Star-Shaped Polymers, Not Antibiotics.” Science News, 13 Sept. 2016.

Seppa, Nathan. “Drug Resistance Has Gone Global, W.H.O. Says.” Science News, 30 April 2014.

Dishwashers and Dementia: The Brain System You’ve Never Heard Of

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是玛吉·贝尔(Maggie Bell)的作品。

这篇文章由来自亚特兰大湖滨高中的 16 岁的 Maggie Bell 撰写,是学习网络第二届年度 STEM 写作比赛的前 11 名获奖者之一我们收到了 3,741 份参赛作品。

Dishwashers and Dementia: The Brain System You’ve Never Heard Of

The leaning tower of dishes. A greasy conglomeration caked in tomato sauce and fat that is the byproduct of a week’s worth of eating. During the day the brain builds up its own pile of dishes caked with toxins, and runs its personal dishwasher — the glymphatic system.

As if hitting the “begin wash” button, electrical waves, known as slow waves, pulse throughout the brain every 20 seconds. Research suggests that these electrical waves alter blood flow in the brain, creating extra space that is filled with cerebrospinal fluid (CSF), the dish soap. CSF flows between membranes, washing away toxins that are produced during brain function. Just as we are too busy during the day to wash pots and pans, while awake, our brains surge with activity. With little space for CSF to fill, less clearing of toxins occurs. Laura Lewis of Boston University unearthed this method of waste removal and its correlation to brain health in a study just two years ago.

A lack of proper sleep limits the glymphatic system, causing grime to build up and impede brain function. While it may seem that the worst effect due to lack of sleep is putting salt instead of sugar into your coffee, improper functioning of the glymphatic system could be linked to Alzheimer’s and other cognitive degenerative diseases. Patients with Alzheimer’s have an abundance of the toxin beta-amyloid in the brain, a buildup William Jagust, a neuroscientist at the University of California Berkeley, calls “a vicious cycle where amyloid decreases sleep, and decreased sleep results in more amyloid.” Dr. Jagust anticipates that the functioning of the glymphatic system could be a factor in the development of Alzheimer’s and that quality sleep may be a preventive measure. As we age the slow waves that trigger the cleansing cycle decrease, giving a possible explanation for cognitive decline over the years.

Research involving the glymphatic system could lead to a better understanding of psychiatric disorders, as changes in the brain’s electrical impulses and sleep disturbances are common characteristics. Readings on the functioning of the glymphatic system may even serve as a future diagnostic tool or indicator of the likelihood of disease onset. With 51.5 million American adults suffering from a mental disorder, according to the National Institutes of Health, enough people to fill Yankee Stadium over 940 times, this research is promising. While follow-up research is done to confirm the relationship between slow waves and the glymphatic system, Maiken Nedergaard, a neurologist at the University of Rochester, says, “Maybe the most important take-home message is that sleep is a serious thing.” So go ahead, give yourself a cleanse.

Works Cited

Hamilton, Jon. “How Deep Sleep May Help The Brain Clear Alzheimer’s Toxins.” NPR, 31 Oct. 2019.

“How Sleep Clears the Brain.” National Institutes of Health, U.S. Department of Health and Human Services, 28 Oct. 2013.

Konnikova, Maria. “Goodnight. Sleep Clean.” The New York Times, 11 Jan. 2014.

Makin, Simon. “Deep Sleep Gives Your Brain a Deep Clean.” Scientific American, 1 Nov., 2019.

“Mental Illness.” National Institute of Mental Health, U.S. Department of Health and Human Services.

Unleash the Tests: The Four-Legged Future of Covid-19 Testing

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是索菲·阿拉滕(Sophie Araten)的作品。

莱赫蒂库瓦,通过路透社

这篇文章由Sophie Araten撰写,15岁,来自新泽西州米尔本的米尔本高中。,是学习网络第二届年度STEM写作比赛的前11名获奖者之一我们收到了3,741份参赛作品。

Unleash the Tests: The Four-Legged Future of Covid-19 Testing

She’s got pointy ears, a long snout and four strong legs. Meet your new Covid-19 test.

For years dogs have been used to detect bombs and drugs at airports, but our canine friends can also detect certain diseases, such as cancer and Parkinson’s disease, years before the onset of symptoms.

How can they do this? A dog’s nose has between 125 and 300 million scent glands, compared to a human nose, which only has about five million. As a result, a dog’s sense of smell can be up to 100,000 times more sensitive than a human’s. If there were a juicy steak 10 miles away, your dog’s nose could find it. So, when diseases cause people to emit slightly different odors, dogs can detect them.

With Covid-19 occupying the minds of scientists around the world, it was only a matter of time before researchers put dogs to the test to see if they could sniff out the novel coronavirus. Lucky for us, they can. Indeed, researchers have started to train dogs to detect Covid-19 in human sweat samples, and many countries are looking to dogs for cheap, reliable and rapid testing.

It is believed that dogs can recognize a scent produced by volatile organic compounds generated by catabolites, substances produced during replication of the Covid-19 virus. Catabolites exit the body in the form of sweat, which then carries a scent that dogs can detect and be trained to identify.

Dogs in recent trials could pick up the scent of Covid-19 in asymptomatic carriers, and many could even detect Covid-19 earlier than a PCR test could. As Cynthia Otto, the director of the Penn Vet Working Dog Center at the University of Pennsylvania School of Veterinary Medicine, explained to me in an interview: “PCR identifies the RNA associated with the virus. It requires sufficient virus to capture that signal. The dogs pick up the odor of the person’s response to infection. That response could be activated before the virus is in sufficient numbers in the sample collected.”

Another drawback of PCR testing is its speed, often taking several days to get results back. In contrast, dogs could screen hundreds of people in a matter of minutes in busy places such as airports and sports stadiums. Beyond their speed, dogs are also accurate, with the ability to identify positive samples about 95 percent of the time and with a false negativity rate of around one percent in trials. Dr. Otto worries, however, that “If a dog is trained but inadvertently does not actually recognize Covid, then use of this dog would result in false negatives, which would provide inaccurate information and could result in greater spread.”

For this reason, Dr. Otto suggests that “Dogs potentially could be used for screening, rather than diagnosis,” which would allow for “rapid identification of people who need further testing.”

Either way, there is great potential for dogs to help control the pandemic. These inexpensive and quick canine testers could help us get back to a pre-Covid normal.

Works Cited

Hunt, Katie. “Dogs Can be Trained to Detect Covid-19 by Sniffing Human Sweat, Study Suggests.” CNN, 10 Dec. 2020.

Lee, Jack. “New Coronavirus Tests Promise to be Faster, Cheaper and Easier.” Science News, 31 Aug. 2020.

McNeil Jr., Donald. “Dogs Can Detect Malaria. How Useful Is That?” The New York Times, 25 Nov. 2018.

Moysich, Kirsten. “Can Dogs Smell Cancer?” Rosewell Park Cancer Center. 25 Aug. 2020.

Otto, Cynthia. Personal Interview.

Peltier, Elian. “The Nose Needed for This Coronavirus Test Isn’t Yours. It’s a Dog’s.” The New York Times, 23 Sept. 2020.

Mycowood Violins: A Different Kind of Time Machine

我们通过发表论文来表彰学生 STEM 写作比赛的前 11 名获奖者。这是纳塔利娅·阿拉尼亚(Natalia Araña)的作品。

信用。。。Michael Darnton/Darnton & Hersh

这篇文章由来自菲律宾奎松市菲律宾科学高中的16岁的Natalia Araña撰写,是学习网络第二届年度STEM写作比赛的前11名获奖者之一我们收到了3,741份参赛作品。

Mycowood Violins: A Different Kind of Time Machine

The towering walls of the concert hall are filled with anticipation as the audience holds its breath. Suddenly, a warm, colorful melody begins to play, filling the whole building with its majestic sound.

This is the magic of the world’s most famous violin — the Stradivarius, made over 250 years ago by Italian luthier Antonio Stradivari. Today, only a few hundred of these million-dollar violins are still in existence; even fewer are being used for performance. But what if we could travel back in time and find a way to remake its unique sound?

For years, many have tried to identify and recreate what makes the instrument so special. Yet for violinists, the Stradivarius remained superior. Recently, however, scientists were able to discover one of the culprits behind the mystery of why the Stradivarius was so hard to replicate — global warming.

“Nowadays, trees grow more rapidly and unevenly than during a very particular cold spell in the 17th century, when the wood for Stradivari’s instruments was felled,” explained scientist Francis W.M.R. Schwarze from the Empa Applied Wood Materials Lab.

During that cold climate, wood from European spruces was homogeneous: perfect for creating an instrument with a uniform structure. Today, as the global temperature increases, spruce trees grow wood with greater density. This negatively affects the properties of an instrument’s vibrations, which are also known as sound waves.

Sound waves, like tiny ocean waves, have crests and troughs with varying amplitudes. When the amplitude of sound waves traveling through a violin’s plate is large compared to the force on its strings, the instrument’s sound emission increases. To achieve this high plate amplitude, the wood used for the instrument must have a high radiation ratio: the ratio between sound velocity and density.

In order to let modern-day wood acquire this characteristic, Dr. Schwarze designed a different kind of time machine — an invention that could take us back to an era when wood growth and density were still untouched by global warming. How? By recreating the effects of the cold temperature on wood using a not-so-secret living weapon: white rot fungi.

For three months, Dr. Schwarze let these decomposers feast on the wood until its cells shrunk, letting the timber reach its optimal density without largely affecting the speed of sound travel through the material. The result? A higher radiation ratio that made the newly created “mycowood” one step closer to the resonance wood used by Stradivari — close enough, in fact, that most listeners in a blind test mistook a fungi-treated violin for the original Stradivarius!

With these positive results, this technology could provide musicians with accessible instruments made from high quality wood, even when the original material is lost to the past.

We have tried to replicate many things taken away by climate change, from the exquisite wood of the Stradivarius to the beautiful landscapes of nature. Although we can’t recover everything, researchers like Dr. Schwarze are continuing to find ways to restore the past as we carry on our battle for a more sustainable future.

Works Cited

Belluck, Pam. “A Strad? Violinists Can’t Tell.” The New York Times, 21 Feb. 2021.

Empa, Swiss Federal Laboratories for Materials Science and Technology. “Biotech Violins.” Newswise, 16 Feb. 2018.

Garisto, Dan. “Sound Ways — Literally — to Move and Filter Things.” Science News for Students, 6 Dec. 2019.

Schwarze, Francis W.M.R. and Hugh Morris. “Banishing the Myths and Dogmas Surrounding the Biotech Stradivarius.” 16 April 2020.

“Stradivarius Violins.” Smithsonian.

第二届年度 STEM 写作比赛的获奖者

从蛇毒和蛋壳到阿尔茨海默氏症和 Covid-19,学生们解释了科学、技术、工程和数学领域的概念。

。。。奥亚拉荣子

科学家和科学作家从哪里得到他们的想法?他们密切关注周围的世界并提出问题,然后寻找最让他们着迷的答案。

至少,这是我们第二届年度STEM写作大赛的前11名获奖者中有多少人描述了他们的过程。与去年一样,我们和我们的合作伙伴《科学新闻》要求世界各地的青少年选择他们感兴趣的任何与STEM相关的问题,概念或问题,并以500字或更少的字数向普通观众解释。 而且,与去年一样,我们在提交表单中添加了一个可选字段,邀请参与者告诉我们他们如何选择该主题。

以下是一些摘录。阅读它们,然后扫描下面获奖论文的标题,看看您是否可以猜出哪些可能与哪个搭配。(答案在帖子底部。

答:“去年,我父亲在修房时摔倒时膝盖严重割伤。虽然伤口很快就用整齐的一排缝合起来,但几天后就出现了感染的迹象。

B.“我碰巧有两只金丝雀。起初,第二个没有一首歌......”

C. “作为一名有抱负的机械工程师,我总是倾向于关注系统和产品,并思考,'我怎样才能做得更好?'”

D.“我一直很喜欢狗,在隔离期间,我和我的狗林戈变得更加亲密。我开始质疑...”

不过,我们希望您能做的不仅仅是扫描。点击链接阅读这些引人入胜的文章全文,您将看到我们的获奖者如何令人印象深刻的将复杂的科学思想——关于雀和长须鲸、海水淡化和痴呆、聚合物和孔雀螳螂虾——转化为不仅信息丰富、易于理解,而且阅读愉快。

2020 年,即该比赛的第一年,有 1,618 名学生提交了参赛作品。今年的参与人数增加了一倍多,达到3,741个参赛作品。我们已经计划第三年举办这项比赛,如果您有兴趣加入我们,那么您最好的办法就是将这些获奖者的作品作为导师文本进行研究——了解如何追随您的好奇心;寻找可靠的研究来源;制作引人入胜的开头段落;使用类比和隐喻来帮助外行人理解一个困难的概念;并尝试声音和风格,让你的文章唱歌。

恭喜11位获奖者、15位亚军和36位荣誉奖,感谢所有送作业的老师和学生,以及许多自愿帮助我们选择的具有STEM背景的评委。

按作者姓氏的字母顺序排列。

获奖论文

Natalia Araña, age 16, Philippine Science High School, Quezon City, Philippines: “Mycowood Violins: A Different Kind of Time Machine

Sophie Araten, age 15, Millburn High School, Millburn, N.J.: “Unleash the Tests: The Four-Legged Future of Covid-19 Testing

Maggie Bell, age 16, Lakeside High School, Atlanta, Ga.: “Dishwashers and Dementia: The Brain System You’ve Never Heard Of

Jaejeong Kim, age, 17, Hunter College High School, New York, N.Y.: “A Rising Star: These Star-Shaped Polymers May Be Our Last Defense Against Superbugs

Hoonsun Lee, age 17, Cornerstone Collegiate Academy of Seoul, Seoul, South Korea: “Origami in Space Engineering: Rediscovering the Meaning of Discovery

Suleiman Mohamed, age 16, British School Muscat, Muscat, Oman: “The Peacock Mantis Shrimp: The Ant-Man of Atlantis

Nicola Myers, age 17, Boise High School, Boise, Idaho: “And the Grammy Goes to … Fin Whales?

Erin Rasmussen, age 14, Andover High School, Andover, Mass.: “The World’s Best Quarantiners

Kelly Shen, age 16, Sacred Heart Schools, Atherton, Calif.: “From Babbling to Birdsong: What Finches Can Teach Us About Vocal Learning

Dana Steinke, age 16, Saratoga High School, Saratoga, Calif.: “The Motion of the Ocean: Using Sea Waves to Desalinate Seawater

Jocelyn Tan, age 15, Ridge High School, Basking Ridge, N.J.: “Sleep to Clean: A Prevention of Plaques That Lead to Alzheimer’s Disease

Simran Anand, age 16, Crestwood Preparatory College, Toronto, Ontario: “Tiny Heros”

Elizabeth Banzhaf, age 17, Lakeside High School, Atlanta, Ga.: “The Magic of Fireflies”

Varun Fuloria, age 14, The Harker School, San Jose, Calif,: “The Healing Powers of a Deadly Bite — Medicinal Applications of Snake Venom”

Alyssa Kang, age 13, J.H.S. 067 Louis Pasteur, Little Neck, N.Y.: “Eggshells and Tomato Peels: Your Next Set of Tires”

Pooja Kanyadan, age 15, Wheeler High School, Marietta, Ga.: “The Curious Case of Orange Fur: Epigenetics and Its Powerful Role in Gene Expression”

Anna Lehman, age 15, Porter-Gaud School, Charleston, S.C.: “Air Pollution Against Our Global Aviary: An Unacknowledged Attack on Birds Everywhere”

Zheshen Li, age 16, Princeton International School of Mathematics and Science, Princeton, N.J.: “The More You Build, the Worse It Gets: Braess’s Paradox”

Emily Liu, age 17, Northview High School, Duluth, Ga.: “Happy Pills? Emotions and the Search for a Way to Control Them, Starting With Antidepressants”

Evan Lu, age 15, Conestoga High School, Berwyn, Pa.: “Machine-Made Music: How Artificial Intelligence Is Redefining Musical Composition”

Diya Mukherjee, age 15, The Harker Upper School, San Jose, Calif.: “Dying Patients, Dying Transplants: The Potential of Machine Perfusion”

Shivani Patel, age 17, Manhasset High School, Manhasset, N.Y.: “The Role of Cytokines in the Immune System: Friends or Foes?”

Uma Sthanu, age 13, Pearson Ranch Middle School, Austin, Texas: “Eye-to-Eye: How We Receive and Send Emotional Signals Through Our Eyes”

Vanessa Yip, age 15, Cheltenham Ladies’ College, Gloucester, United Kingdom: “Do Animals Grieve?”

Kathleen Zhang, age 17, The Peddie School, Hightstown, N.J.: “Viruses Can Save Lives — The Scope of Oncolytic Virus Therapy”

Yanze Ryan Zhu, age 12, Rumsey Hall School, Washington Depot, Conn.: “The Unexpected Sequela of Coronavirus”

Brian Caballo, age 17, The Bronx High School of Science, Bronx, N.Y.: “Wintertime Regression and Seasonal Depression”

Camille Campbell, age 16, home-school, Scottsdale, Ariz.: “Making a Martian: Is Tardigrade Genetic Material the Key to Colonizing Mars?”

Sam: “Facial Recognition Is Everywhere”

Isabela: “The Crying Bias: How Preventing Yourself From Crying Might Be Detrimental to Your Health”

Eric Han, age 17, Great Valley High School, Phoenixville, Pa.: “The Issue of Plastic Pollution, and How Bacteria and Engineered Enzymes Are Fighting Back”

Huda Haque, age 17, North Carolina School of Science and Mathematics, Durham, N.C.: “Time Isn’t Real. So How Do Our Brains Keep Track of It?”

Jisoo Hwang, age 17, Mclean High School, Mclean, Va.: “Two Simple Clicks: A New Solution to Help the Environment”

Robert Igbokwe, age 18, Latin School of Chicago, Chicago, Ill.: “The Shortcut for Slowing Climate Change That We Absolutely Shouldn’t Take”

Celina Jia, age 14, Livingston High School, Livingston N.J.: “The Growing Danger of Antibiotic-Resistant Germs”

Ishika Jain, age 14, Glen Burnie High School, Glen Burnie, Md.: “No Needles Needed: A Plant-Based Oral Vaccine for Rabies”

Sean Kim, age 16, Tenafly High School, Tenafly, N.J.: “Keto: Diet and Cure?”

Kate Kimball, age 17, Coppell High School, Coppell, Texas, and Hana Yang, age 17, Parkland High School, Allentown, Pa.: “Direct Air Capture: A Solution for a Carbon Neutral Future”

Ella Kitt, age 18, Flintridge Sacred Heart Academy, La Cañada, Calif.: “Pavlov Says Press Like: How Social Media Hijacks Neural Pathways”

Aliya Shahnaz Kraybill, age 15, United World College of Southeast Asia, Singapore: ‘’Thank You for the Music’: “Thank You for the Music”

Pragya Kumar, age 16, Poolesville High School, Poolesville, Md.: “The Truth About Lie Detection”

Saachi Kuthariage, age 16, Millburn High School, Millburn, N.J.: “Bacteria and Yeast Could Be the Future of the Fashion Industry. Here’s How.”

Jeffrey: “Killing Superbugs With … Air? How Singlet Oxygen Can Hold the Line Against Antibacterial Resistant Bacteria”

Richard Lin, age 16, Bellaire High School, Houston, Texas: “Coronavirus Tests and Crime Scene Forensics: The Science Behind the Polymerase Chain Reaction”

Sherry Liu, age 17, North Carolina School of Science and Mathematics, Durham, N.C.: “The Password You Can Never Forget”

Yumu Liu, age 18, Rancho Solano Preparatory School, Scottsdale, Ariz.: “Skin Hunger”

Nichapatr (Petch) Lomtakul, age 16, Bangkok Patana School, Bangkok, Thailand: “Uncoordinated Ripples: Why You Have a Bad Memory”

Yuhong Lu, age 17, Bellevue High School, Bellevue, Wash.: “Struggling to Memorize? Go Sleep!”

Megan Luong, age 15, Notre Dame High School, San Jose, Calif.: “The Treasure Chest of 21st Century Medicine: Deep-Sea Coral Ecosystems Hold Potential Cures”

Zane Miller, age 18, Garaway Local Schools, Sugarcreek, Ohio: “Human Limb Regeneration Might Not Be Too Far Away”

Abigail Negron, age 16, Jose Marti STEM Academy, Union City, N.J: “Tiny Roommates: The Reality of Where You Sleep”

Ambika Polavarapu, age 17, Millburn High School, Millburn, N.J.: “Maybe Viruses Don’t Have to Be the Bad Guys?”

Mulan Qin, age 17, BASIS International School, Hangzhou, China: “Seeking Light from Darkness”

Cathrine Sakin, age 16, Walter G. O’Connell Copiague High School, Copiague, N.Y.: “Light Pollution and Consequential Nocturnal Pollination Patterns”

Zinuo Wu, age 19, North Cross School, Shanghai, China: “Protein ‘Noodle Soup’: Playing With Disorder in a Rational Biological World”

Eason Yang, age 16, Trinity College School, Port Hope, Ontario: “Farewell to the Pandemic Year: How Does the mRNA Vaccine Function?”

Athena Yeung, age 16, Burlingame High School, Burlingame, Calif.: “CRISPR: The Future in the Fight Against Cancer”

Kate: “The Sweet Lies Behind Artificial Sweetener”

Hyunseo (Cecilia) Yoon, age 14, Seoul International School, Seoul, South Korea: “Notorious App Deepfake Makes Digital Farewell Possible”

Sophia Zhang, age 16, Homestead High School, Cupertino, Calif.: “Human-Produced Noise Pollution Is Now Affecting Bat Hunting Patterns”

Olivia Zhu, age 15, James Madison Memorial High School, Madison, Wis.: “Hydroponics: The Sustainable Way to Feed Everyone Nutritious Food”

Yitian Zhu, age 18, Seven Lakes High School, Katy, Texas: “Metallic Hydrogen: A High-Pressure Oxymoron”


From the Society for Science Community: Victoria Bampoh, Samm Blunt, David Bray, Jennifer Donnelly, Phebe Martinez Fuentes, Shantanu Gaur, Michelle Hackman, Dana Herbsman, Lori Herbsman, Meghan Hess, Kehakashan Khan, Allison Lee, David Lockett, Nadia Makar, Aaron Meyer, Amanda Nix, Dawn Parker, Shannon Payne, Breann Ross, Gerald Sanders, Ernst Schneidereit, Amy Telford, Yesenia Torrescolon, Peggy Veatch, Laura Wilbanks and Jieun Yoo

From The New York Times Science-Journalism Community: David Brown, Cara Giamo, Shannon Stirone

From The Learning Network Community: Kathryn Curto, Michael Gonchar, Jeremy Engle, Simon Levien, Tiffany Liu, Keith Meatto, Natalie Proulx, Katherine Schulten, Melissa Slater, Vanessa Vieux,