First Impressions

By Isabel Hui

插图 Wales

When I woke up on August 4, 2016, there was only one thing on my mind: what to wear. A billion thoughts raced through my brain as wooden hangers shuffled back and forth in the cramped hotel closet. I didn’t want to come off as a try-hard, but I also didn’t want to be seen as a slob. Not only was it my first day of high school, but it was my first day of school in a new state; first impressions are everything, and it was imperative for me to impress the people who I would spend the next four years with. For the first time in my life, I thought about how convenient it would be to wear the horrendous matching plaid skirts that private schools enforce.

It wasn’t insecurity driving me to madness; I was actually quite confident for a teenage girl. It was the fact that this was my third time being the new kid. Moving so many times does something to a child’s development … I struggled finding friends that I could trust would be there for me if I picked up and left again. But this time was different because my dad’s company ensured that I would start and finish high school in the same place. This meant no instant do-overs when I pick up and leave again. This time mattered, and that made me nervous.

After meticulously raiding my closet, I emerged proudly in a patterned dress from Target. The soft cotton was comfortable, and the ruffle shoulders added a hint of fun. Yes, this outfit was the one. An hour later, I felt just as powerful as I stepped off the bus and headed toward room 1136. But as I turned the corner into my first class, my jaw dropped to the floor.

Sitting at her desk was Mrs. Hutfilz, my English teacher, sporting the exact same dress as I. I kept my head down and tiptoed to my seat, but the first day meant introductions in front of the whole class, and soon enough it was my turn. I made it through my minute speech unscathed, until Mrs. Hutfilz stood up, jokingly adding that she liked my style. Although this was the moment I had been dreading from the moment I walked in, all the anxiety that had accumulated throughout the morning surprisingly melted away; the students who had previously been staring at their phones raised their heads to pay attention as I shared my story. My smile grew as I giggled with my peers, ending my speech with “and I am very stylish, much like my first period teacher.” After class, I stayed behind and talked to Mrs. Hutfilz, sharing my previous apprehension about coming into a new school and state. I was relieved to make a humorous and genuine connection with my first teacher, one that would continue for the remainder of the year.

This incident reminded me that it’s only high school; these are the times to have fun, work hard, and make memories, not stress about the trivial details. Looking back four years later, the ten minutes I spent dreading my speech were really not worth it. While my first period of high school may not have gone exactly the way I thought it would, it certainly made the day unforgettable in the best way, and taught me that Mrs. Hutfilz has an awesome sense of style!

 

Eggs and Sausage

By Ryan Young Kim

Holly Wales

When first I sat down in the small, pathetic excuse of a cafeteria the hospital had, I took a moment to reflect. I had been admitted the night before, rolled in on a stretcher like I had some sort of ailment that prevented me from walking.

But the nurses in the ward were nice to me, especially when they saw that I wasn’t going to be one of the violent ones. They started telling me something, but I paid no attention; I was trying to take in my surroundings. The tables were rounded, chairs were essentially plastic boxes with weight inside, and there was no real glass to be seen.

After they filled out the paperwork, the nurses escorted me to my room. There was someone already in there, but he was dead asleep. The two beds were plain and simple, with a cheap mattress on top of an equally cheap wooden frame. One nurse stuck around to hand me my bedsheets and a gown that I had to wear until my parents dropped off clothes.

The day had been exhausting, waiting for the psychiatric ward to tell us that there was a bed open for me and the doctors to fill out the mountains of paperwork that come with a suicide attempt.

Actually, there had been one good thing about that day. My parents had brought me Korean food for lunch — sullungtang, a fatty stew made from ox-bone broth. God, even when I was falling asleep I could still taste some of the rice kernels that had been mixed into the soup lingering around in my mouth.

For the first time, I felt genuine hunger. My mind had always been racked with a different kind of hunger — a pining for attention or just an escape from the toil of waking up and not feeling anything. But I always had everything I needed — that is, I always had food on my plate, maybe even a little too much. Now, after I had tried so hard to wrench myself away from this world, my basic human instinct was guiding me toward something that would keep me alive.

The irony was lost on me then. All I knew was that if I slept earlier, that meant less time awake being hungry. So I did exactly that. Waking up the next day, I was dismayed to see that the pangs of hunger still rumbled through my stomach. I slid off my covers and shuffled out of my room. The cafeteria door was already open, and I looked inside. There was a cart of Styrofoam containers in the middle of the room, and a couple people were eating quietly. I made my way in and stared.

I scanned the tops of the containers — they were all marked with names: Jonathan, Nathan, Kristen — and as soon as I spotted my name, my mouth began to water.

My dad would sometimes tell me about his childhood in a rural Korean village. The hardships he faced, the hunger that would come if the village harvest floundered, and how he worked so hard to get out — I never listened. But in that moment, between when I saw my container and I sat down at a seat to open it, I understood.

The eggs inside were watery, and their heat had condensated water all over, dripping onto everything and making the sausages soggy. The amount of ketchup was pitiful.

But if I hadn’t been given plastic utensils, I think I would have just shoved it all into my mouth, handful by handful.

Pants on Fire

By Varya Kluev

插图 Wales

I never kissed the boy I liked behind the schoolyard fence that one March morning. I never had dinner with Katy Perry or lived in Kiev for two months either, but I still told my entire fourth-grade class I did.

The words slipped through my teeth effortlessly. With one flick of my tongue, I was, for all anybody knew, twenty-third in line for the throne of Monaco. “Actually?” the girls on the swings beside me would ask, wide eyes blinking with a childlike naivety. I nodded as they whispered under their breath how incredible my fable was. So incredible they bought into it without a second thought.

I lied purely for the ecstasy of it. It was narcotic. With my fabrications, I became the captain of the ship, not just a wistful passer-by, breath fogging the pane of glass that stood between me and the girls I venerated. No longer could I only see, not touch; a lie was a bullet, and the barrier shattered. My mere presence demanded attention — after all, I was the one who got a valentine from Jason, not them.

This way I became more than just the tomboyish band geek who finished her multiplication tables embarrassingly fast. My name tumbled out of their mouths and I manifested in the center of their linoleum lunch table. I became, at least temporarily, the fulcrum their world revolved around.

Not only did I lie religiously and unabashedly — I was good at it. The tedium of my everyday life vanished; I instead marched through the gates of my alcazar, strode up the steps of my concepts, and resided in my throne of deceit. I believed if I took off my fraudulent robe, I would become plebeian. The same aristocracy that finally held me in high regard would boot me out of my palace. To strip naked and exclaim, “Here’s the real me, take a look!” would lead my new circle to redraw their lines — they would take back their compliments, sit at the table with six seats instead of eight, giggle in the back of the class when I asked a question. I therefore adjusted my counterfeit diadem and continued to praise a Broadway show I had never seen.

Yet finally lounging in a lavender bedroom one long-sought-after day, after absently digesting chatter about shows I didn’t watch and boys I didn’t know, I started processing the floating conversations. One girl, who I had idolized for always having her heavy hair perfectly curled, casually shared how her parents couldn’t afford to go on their yearly trip the coming summer. I drew in an expectant breath, but nobody scoffed. Nobody exchanged a secret criticizing glance. Instead, another girl took her spoon of vanilla frosting out of her cheek and with the same air of indifference revealed how her family wasn’t traveling either. Promptly, my spun stories about swimming in crystal pools under Moroccan sun seemed to be in vain.

The following Monday, the girls on the bus to school still shared handfuls of chocolate-coated sunflower seeds with her. At lunch, she wasn’t shunned, wasn’t compelled to sit at a forgotten corner table. For that hour, instead of weaving incessant fantasies, I listened. I listened to the girls nonchalantly talk about yesterday’s soccer game where they couldn’t score a single goal. Listened about their parent’s layoff they couldn’t yet understand the significance of. I listened and I watched them listen, accepting and uncritical of one another no matter how relatively vapid their story. I then too began to talk, beginning by admitting that I wasn’t actually related to Britney Spears.

Nothing Extraordinary

By Jeniffer Kim

插图:梅琳达·乔西

It was a Saturday. Whether it was sunny or cloudy, hot or cold, I cannot remember, but I do remember it was a Saturday because the mall was packed with people.

I was with my mom.

Mom is short. Skinny. It is easy to overlook her in a crowd simply because she is nothing extraordinary to see.

On that day we strolled down the slippery-slick tiles with soft, inconspicuous steps, peeking at window boutiques in fleeting glances because we both knew we wouldn’t be buying much, like always.

I remember I was looking up at the people we passed as we walked — at first apathetically, but then more attentively.

Ladies wore five-inch heels that clicked importantly on the floor and bright, elaborate clothing. Men strode by smelling of sharp cologne, faces clear of wrinkles — wiped away with expensive creams.

An uneasy feeling started to settle in my chest. I tried to push it out, but once it took root it refused to be yanked up and tossed away. It got more unbearable with every second until I could deny it no longer; I was ashamed of my mother.

We were in a high-class neighborhood, I knew that. We lived in a small, overpriced apartment building that hung on to the edge of our county that Mom chose to move to because she knew the schools were good.

We were in a high-class neighborhood, but as I scrutinized the passers-by and then turned accusing eyes on Mom, I realized for the first time that we didn’t belong there.

I could see the heavy lines around Mom’s eyes and mouth, etched deep into her skin without luxurious lotions to ease them away. She wore cheap, ragged clothes with the seams torn, shoes with the soles worn down. Her eyes were tired from working long hours to make ends meet and her hair too gray for her age.

I looked at her, and I was ashamed.

My mom is nothing extraordinary, yet at that moment she stood out because she was just so plain.

Mumbling I’d meet her at the clothes outlet around the corner, I hurried away to the bathroom. I didn’t want to be seen with her, although there was no one important around to see me anyway.

When I finally made my way to the outlet with grudging steps, I found that Mom wasn’t there.

With no other options, I had to scour the other stores in the area for her. I was dreading returning to her side, already feeling the secondhand embarrassment that I’d recently discovered came with being with her.

I couldn’t have been more wrong. Mom was standing in the middle of a high-end store, holding a sweater that looked much too expensive.

She said, “This will look good on you. Do you want it?”

It was much too expensive. And I almost agreed, carelessly, thoughtlessly.

Then I took a closer look at the small, weary woman with a big smile stretching across her narrow face and a sweater in her hands, happy to be giving me something so nice, and my words died in my throat.

I felt like I’d been dropped into a cold lake.

Her clothes were tattered and old because she spent her money buying me new ones. She looked so tired and ragged all the time because she was busy working to provide for me. She didn’t wear jewelry or scented perfumes because she was just content with me.

Suddenly, Mother was beautiful and extraordinarily wonderful in my eyes.

I was no longer ashamed of her, but of myself.

“Do you want it?” My mom repeated.

“No thanks.”

第三届学生个人叙事论文大赛获奖名单

第三届学生个人叙事论文大赛获奖名单
The Winners of Our 3rd Annual Personal Narrative Essay Contest for Students

八篇来自青少年的简短而有力的文章,讲述了塑造他们的大大小小的时刻。

信用。。。插图:霍莉·威尔士

第三年,我们邀请了11至19岁的学生为我们的个人叙事写作比赛讲述关于有意义的生活经历的简短而有力的故事。第三年,我们从世界各地的年轻人那里听到了大大小小的时刻,这些时刻塑造了他们今天的样子:未能达到期望的初吻,导致自我接受的学校作业,让世界看起来不那么甜蜜的机场安检事件, 等等。

我们的评委宣读了 11,000 多份提交的作品,并选出了 200 多名决赛选手——8 名获奖者、16 名亚军、24 名荣誉奖和 154 篇进入第 4 轮的文章——他们的故事感动了我们,让我们思考、欢笑和哭泣。“我总是被这些故事中的脆弱和温柔所震撼,”一位评委评论道。

下面,您可以阅读全文发表的八篇获奖文章。滚动到本文底部以查找我们所有决赛入围者的名字,或在此PDF中查看它们。

恭喜,并感谢与我们分享故事的每个人。

(学生注意:我们已经公布了我们获得许可的学生的姓名、年龄和学校。如果您希望发表您的文章,请写信给我们 LNFeedback@nytimes.com

获奖论文

按作者姓氏的字母顺序排列。

优胜者

Daniella Canseco, age 17, St. Mary’s Hall, San Antonio: “Lips or Slug?”

Ruhani Chhabra, age 16, Mission San Jose High School, Fremont, Calif.: “T.S.A. and Cinnamon Buns”

Marion Cook, age 14, The Wheeler School, Providence, R.I.: “The Bluff”

Blanche Li, age 13, Diablo Vista Middle School, Danville, Calif.: “The Best Friend Question”

Lyat Melese, age 16, Thomas Jefferson High School for Science and Technology, Alexandria, Va.: “Guilted”

Elise Spenner, age 15, Burlingame High School, Burlingame, Calif.: “504 Hours”

Lillian Sun, age 17, Thomas Jefferson High School for Science and Technology, Alexandria, Va.: “Purple Corn”

Ellen Xu, age 16, Del Norte High School, San Diego: “Autocorrect”

_________

亚军

Bailee Cook, age 17, Hanford High School, Richland, Wash.: “To Cry”

Esther Lee, age 16, St. Paul Preparatory, Seoul: “Warmth Behind Unfamiliarity”

Anjanette Lin, age 14 Groton School, Groton, Mass.: “Orange Nikes”

Jimmy Lin, age 17, BASIS International Park Lane Harbor, Huizhou, Guangdong, China: “The Front Seat”

Robin Linden, age 13, The Wheeler School, Providence, R.I.: “Goodnight, Mom”

Sybellah Kidd-Shugart, age 15, Sprayberry High School, Marietta, Ga.: “A Watch Wound Back Seven Years”

Sim Khanuja, age 17, Kirkwood High School, Kirkwood, Mo.: “An Angel’s Eyes”

Maximus Masucci, Harmony Middle School, Purcellville, Va.: “How I Learned to Break Out of My Shell: An Autistic Boy’s Perspective on Communication”

Pranav Moudgalya, age 17, University High School, Irvine, Calif.: “Talking Turkey”

Jack Quach, age 17, St. Ignatius High School, San Francisco: “A Mighty Pen”

Sum Yu Tian, age 15, The Hockaday School, Dallas: “The Ever-Moving Train”

Ryan Thomas, age 16, Hinsdale Central High School, Hinsdale, Ill.: “The Pyrotechnician”

Yihan (Laura) Wang, age 13, Shrewsbury International School Bangkok Riverside, Bangkok: “Confession”

Elizabeth Warren, age 17, The Hockaday School, Dallas: “El Xbox”

Stella Wu, age 16, Taipei American School, Taipei, Taiwan: “Anonymous”

Jerry Xu, age 16, Sacred Heart Schools Atherton, Atherton, Calif.: “What’s in a Name?”

_________

荣誉奖

Jayda Brain, age 15, Illawarra Christian School, Albion Park, Australia: “The Viking Revenge Flume”

Claire Beeli, age 15, Woodrow Wilson High School, Long Beach, Calif.: “When Airplanes and Rocket-Copters Were Stars”

Tony Cai, age 17, Phillips Exeter Academy, Exeter, N.H.: “A Coin Never Delivered”

Czarina Datiles, age 16, Academy of Our Lady of Peace, San Diego: “Bystander”

Jinane Ejjed, age 13, The Seven Hills School, Walnut Creek, Calif: “The Flying Turtle”

Elena Green, age 17, Washington-Liberty, Arlington, Va.: “Modern Education”

Viona Huang, age 16, Diamond Bar High School, Diamond Bar, Calif: “Born a Crime”

Chloe Jacobs, age 17, Choate Rosemary Hall, Wallingford, Conn.: “Heart Hearth”

Yoo Jin Cho, age 16, Presbyterian Ladies’ College, Sydney: “Lost Your Voice?”

Eve Kaplan, age 16, Community High School, Ann Arbor, Mich.: “Boy Crazy”

Liana Kim, age 15, W. T. Woodson High School, Fairfax, Va.: “Echoes of My Blood”

Gwen McNulty, age 14, Lincoln High Schoo, Lincoln, R.I.: “You Don’t Dry Them”

Asher Mehr, age 17, De Toledo High School, West Hills, Calif.: “I Remember August”

Atena Mori, age 16, Iolani School, Honolulu: “Not Throwing Away Any Soup”

Eojin P.: “Withering Cards”

Anya Pan, age 14, International School of Beijing, Beijing: “White Rabbit Under the Sun”

Raymond Pan, age 17, Aurora High School, Aurora, Ontario: “10,000 Kilometers”

Stewart Payne, age 16, Western Albemarle High School, Crozet, Va.: “Playing Games”

Arian Salamat, age 17, Branham High School, San Jose, Calif.: “Boneco”

Alexander Sayette, age 16, Winchester Thurston School, Pittsburgh, Pa.: “400 Meters”

Lauren Strauch, age 18, St. Mary’s Hall, San Antonio: “Two Women Baking”

Cheyenne Toma, age 17, Leonardtown High School, Leonardtown, Md.: “Mourning the Dad I Never Had in Nine Innings”

Paul Wallace, age 16, Glenbrook North High School, Northbrook, Ill.: “Unholy Night”

Madison Xu, age 17, Horace Mann School, Bronx, N.Y.: “Table for Three”

感谢我们所有的比赛评委!

Sara Aridi, Erica Ayisi, Edward Bohan, Julia Carmel, Amanda Christy Brown, Kathryn Curto, Nicole Daniels, Dana Davis, Shannon Doyne, Alexandra Eaton, Jeremy Engle, Arden Evers, Vivian Giang, Caroline Gilpin, Michael Gonchar, Robyn Green, Emma Grillo, Annissa Hambouz, Michaella Heavey, Kimberly Hintz, Callie Holtermann, Jeremy Hyler, Susan Josephs, Tina Kafka, Shira Katz, Varya Kluev, Megan Leder, Phoebe Lett, Kathleen Massara, Keith Meatto, Sue Mermelstein, Andy Newman, Amelia Nierenberg, John Otis, Fran Pado, Kim Pallozzi, Olivia Parker, Ken Paul, Anna Pendleton, Raegen Pietrucha, Natalie Proulx, Christina Roberts, Kristina Samulewski, Katherine Schulten, Juliette Seive, Jesica Severson, Rachel Sherman, Ana Sosa, Arman Tabatabai, Mark Walsh and Kim Wiedmeyer

 

Purple Corn

By Lillian Sun, age 17, Thomas Jefferson High School for Science and Technology, Alexandria, Va.

Illustration by Melinda Josie

Part of my youth remains in China, in the suburbs of Hangzhou where the children feed stray cats on the open streets and the elders take leisurely walks in the quiet parks. The roads were barely wide enough for one car to pass through, not that very many people knew how to drive. My grandpa owned a bicycle that he used to take me to wherever I wanted to go. At 70 years old, he could still pedal the two of us through the town fast enough for the wind to tousle my hair and send my hat flying.

The bicycle only had room for one passenger, so I walked with my grandpa and grandma whenever all three of us went downtown in the summer. We bought our groceries in a spacious multistory shopping mall that sold everything from cellphones to raw meat. I wasn’t tall enough back then to push the cart and decided to drift from stall to stall, eyeing the different foods on display designed to catch the eye of a wandering child. No matter how much I begged, my grandpa never bought me shiny red candy or steamed custard buns: Wai puo and I can cook better food for you.

Once back in our apartment, my grandparents got to work, creating an aroma that seeped through the kitchen and into the living room where I was reading an old book. Within half an hour, a whole steamed fish, white rice, and purple corn were laid out on the table. I always finished the fish and rice first, leaving the corn for last.

My grandparents only bought the freshest vegetables, especially so when it came to purple corn. They knew which corn was the most tender just by looking at the husks. Then, they boiled the corn for a good 10 minutes on their gas stove to ensure that it was fully cooked.

I was not a patient granddaughter and often burned my fingers picking up the purple corn, though my complaints were forgotten after the first bite. The kernels stuck to my teeth and filled my mouth with warmth. I chewed the glutinous corn until my jaw ached and my teeth were stained purple, leaving a wholesome aftertaste on my tongue.

After two years of living with my grandparents, I flew back to the United States. The streets here were loud and dogs barked all day long. The corn in American grocery stores was pale yellow, small and watery. I didn’t burn my fingers when I ate it, nor did I chew it for very long. Juice from the corn dripped down onto my plate and I wished I was back in China, walking hand in hand with my grandparents. Here in America, I could eat all the candy I wanted, but there were only so many pieces I could swallow before the sugar became nauseating and I threw up, crying.

My mother eventually found frozen purple corn at a Chinese supermarket, packaged in Styrofoam and plastic wrap. When boiled, the corn softened to a chewy texture, but I could no longer taste Hangzhou summers in this purple corn.

Autocorrect

By Ellen Xu, age 16, Del Norte High School, San Diego

Illustration by Melinda Josie

I stare at the texts on my phone screen, sent from Dad an ocean away: “Love you.” “Miss you.” “Call?” When I was young, I used to play a game where I would repeat a word enough times for it to sound foreign. Now, I’m playing the same game but in reverse, attempting to remember what it was like when his texts still held their meaning.

Out of habit, I type out “Lub”— my way of saying “love”— and press send, a fraction of a second too late before I see the letters rearrange themselves on their own accord. “Lin.” My mom’s name. Not again. I’m convinced autocorrect has a mind of its own; or, maybe it knows that there is a part of me that has a hard time letting go, that wants to revert to a time when her name was not taboo when sent to him.

Dad moved to China the summer after sixth grade. I remember the long nights we would sit at kitchen table discussions, a tug of war between “job” and “family.” Whenever I look back, I’m reminded of the movie “Interstellar”; not just because it was our favorite movie, but because if I had only been smart enough like Murphy, I would have told him to stay. It was not long after he left that distance severed the bond between my parents, like the expanding universe pulling stars out of orbit. Like Cooper pounding his fist on an interdimensional bookshelf, I am banging on the keyboard hoping the right words will fall out. But all that ends up on the other side is empty text and autocorrect.

I write “Lub” again, this time removing the autocorrect and appending a gauche apology. He texts back: “Call for just one minute?” I think of all the things I want to say: It’s not the same to call. It’s been two years since I was last with you. I just had my first driving lesson today and don’t you remember promising me years ago that you would be the one to teach me to drive? Do you know how many memories we’ve traded for texts and calls?

But I don’t say this. I bite back the frustration and text back “OK,” and in the next instant, his face lights up my screen.

We don’t say much in that minute. He doesn’t ask me how I am, because “good” is never a good enough answer. I don’t ask about his new life, his job, his family, or any of the questions I used to hurl at him. His tear-filled smile, creased with hope and sadness, makes me swallow all the things I want to say. The fact that he is OK with this, that he would keep calling and texting me every night even if I never answered, that just being able to see me on the other side of the screen is enough, makes it enough for me to let go. To move past my anger and regret at how, when I needed it the most, my words came out jumbled in those crucial moments at the kitchen table, where I could have changed things.

I’m not angry anymore. He looks at me and tells me he loves me. And for once, my words come out just as I want them to: no longer autocorrecting to the bitterness of a past left behind.

“I lub you, too.”

The Bluff

By Marion Cook, age 14, The Wheeler School, Providence, R.I.

Bob Hambly

Thirty feet below me and the quivering gray of the diving board, the ocean howled its lonely tune. It whispered and wept like a child lost at the market. It was restless. The wind blew to the same beat at which my heart quickened. It thumped almost audibly despite the shouts of encouragement from strangers, their presence adding a touch of surrealness to my already fraught situation.

I wonder how many people I disappointed that day. I wonder if they remembered my face as I disappeared into the lottery of daily life.

Slowly, my cousins began to run off the sharp angle of the board. I watched some of them fall; there was always this flutter of panic before they all resurfaced, laughing.

I wanted to, too. I wanted to be like them. They said it felt like flying. I remembered thinking that I wanted to know what it felt like to have wings.

The concept of voluntary risk leaked from my brain in the same way water leaks through one’s cupped hands. I think I blame cancer. My mom was diagnosed. Skin cancer. On her head. Not like one surgery and it’s gone type cancer, like fighting for more time type cancer. I was nine years old. Instead of worrying about what to wear to school, I worried about whether or not my mom would wake up in the morning. And how I wouldn’t know until later because a hospital bed cradled her arms and IV bags hugged her, instead of me.

I didn’t really think about my partially broken urge to take on fear because I was too busy with school and birthday parties and the full-time occupation of being the kid of a sick person.

So I didn’t. For years I would come back. Sometimes I would watch my cousins or strangers fall and just say that I didn’t feel like it or that I had just dried off or that the water was too cold. The ocean didn’t judge me, and the sky didn’t care.

But I still felt regretful whenever I walked away. Slowly, I remembered that I had still wanted to know what it felt like to fly.

All of life is temporary and like a dream in the sense that when it will end is as obscure as the already forgotten beginning. Perhaps the greatest people are those who understand that risk is what makes life count. You can be alive for lifetimes without ever really living at all. Sometimes fear is what makes existence tangible as we crisscross our strings of consciousness, floating haphazardly in the void.

I remembered this. I think, to some degree at least, it saved me in a way. I ran off the board. Partially because heights and I are not compatible, and partially because life’s too short to spend time hesitating.

And I did fall. I think I screamed. The whole ordeal happened as spontaneously as the disease that had engulfed my mother. It was over faster, though. And hurt less than radiation and needles and drugs sometimes did. My mom was there that day. Despite relapses and tumors, by the time I was 14, she was extraordinarily cancer-free. The ocean consumed me. I felt small again, like a kid, like I had traveled back to before the Big Bang, and everything forever was silence and the bubbles caused by the air escaping my lungs. And then I resurfaced. I was OK.

I was going to be OK.

Lips or Slug?

By Daniella Canseco, age 17, Saint Mary’s Hall, San Antonio

Holly Wales

When I was younger, I romanticized the thought of my first kiss. I thought it would be the most extravagant thing I would experience with the most handsome boy ever. I wanted the whole shebang: a Zac Efron look-a-like, roses, candles. When I did have my first kiss, was it like this? Nope. My first kiss was in a church parking lot after a musty dinner at the local food court. Just like everyone else, I remember the experience vividly, even though I try to forget.

The first red flag with this guy should’ve been the fact that when my mother Googled him, a picture of my last failed attempt at a relationship came up. They knew each other. Why didn’t I bail that very moment? Well, I was so desperate for even a hue of male validation that I put my blinders on for all red flags. I even ignored the fact that he had shirtless mirror pictures on his Instagram. How I cringe.

In my blue Mazda with the sticker “Let me see your kitties” on the back, I drove into the desolate Mission City Church parking lot, not knowing what fate awaited me. For about 30 minutes this guy showed me his entire music library, which consisted of subpar rap songs that his ex-girlfriend had introduced him to, and his entire camera roll, which was all pictures of him shirtless in front of a mirror, except for two, which were, surprisingly, shirtless pictures of him not in front of a mirror. So unpredictable!

A heavy rain started and, with each drop of water smacking my car, a loud slap would reverberate inside and inhibit our ability to hear one another. This unfortunate turn of events resulted in a conversation where the question “WHAT?” was said every other statement. We made small talk by screaming (well, him just screaming about himself at me) for about 10 minutes until the atmosphere in the car thickened with anticipation.

“Have you ever been kissed before?” he asked, breaking the silence.

“WHAT?!”

“HAVE YOU EVER BEEN KISSED BEFORE?!” he howled at me.

Taken aback by this overwhelming question, I felt heat rush to my face as my body tinged with panic: Will he think I’m weird if I say no? Should I lie? I shouldn’t have eaten that Greek salad with onions.

“It’s OK if you haven’t.”

I pulled out my metaphorical white flag of surrender and admitted to my lack of achievement of this milestone. Suddenly, I saw his body lean over the dashboard that separated us; his hand reached for my cheek and, just like that, he started kissing me. The fumes of hot onion breath were shared between us as his wet lips slid against mine like a slug. This went on for a good three seconds, which really felt like a good three years, until I pushed him away, overwhelmed by the discomfort I had just experienced. My hand lunged for my cup of water as I attempted to wash down the dissatisfaction of something I had yearned for for years.

“Oh, are you OK?” he questioned, as I violently gulped down my water.

“WHAT?!”

“ARE!? YOU!? OK!?”

“OH! YEAH, I-I JUST NEED TO GET BACK.”

I drove him back to his house, the only sounds the ending of the once violent storm and his ex-girlfriend’s rap music playlist. The awkward end-of-date goodbye ensued, and I drove back home in silence rethinking what happened, my lofty expectations deflated. Most of life’s presumptions will not be close to reality, but that’s just how things work.

T.S.A. and Cinnamon Buns

By Ruhani Chhabra, age 16, Mission San Jose High School, Fremont, Calif.

Illustration by Melinda Josie

“You’re going to have to take that thing off, sir.”

Yet another T.S.A. officer had just arrived. I cast a nervous glance at my father, who was extremely calm, even as he explained — for the third time — that he couldn’t unwrap the turban on his head. One, it would take too long to put back on. Two, it was against his faith.

The sentence hung heavily in the cinnamon-scented air. I resisted the urge to run through the metal detectors, shoes on and everything.

Make no mistake, I didn’t want to be embarrassed about my religion; in Sikhism, dignity is as fundamental as the turban. But when you’re 12 years old, awkward, pimply and painfully aware of the stares and mutterings from speedy holiday travelers, it’s hard to muster that pride.

It shouldn’t have turned out like this. My father and I had embarked on an impromptu trip to surprise his relatives, and the events resembled a Charlie Brown Christmas special — until we reached that dreaded corner of the airport.

To distract myself, I concentrated on the sugary aroma coming from the diner in the terminal. We always ate there before our flights; I loved their cinnamon buns. I associated a peculiar sense of freedom with those baked goods — their sweet taste meant we’d finished with security, freed of scrutiny.

Having brown skin and a head-covering means you’re practically begging for a “random” T.S.A. check. I figured that out at around the same age that I learned how to put on an airplane seatbelt on my own. However, this demand was significantly worse. Still, I wanted him to comply, wanted to rid myself of the scathingness of being “different.”

My father, who knew he would forever be considered “different” from the moment he walked into this country, persisted. He’d been to this airport before, and they let him have his turban scanned instead of removing it — what could’ve changed?

“It’s the holiday season,” the palest officer said, rolling his eyes. “Security is tighter. Just make a decision. Can’t you see your little girl’s waiting too?”

If I was embarrassed before, it was nothing compared to how I felt now. With all eyes on me, I wanted to shrink to the ground.

I had always feared the possibility of such humiliating “precautions” imposed on my father, and I had always thought that I would speak up. Even a simple “Don’t talk to him that way” would suffice.

Yet I looked up, turned to my father, and said, “Just take it off.” And the way he sighed let me know that I’d won. It was a rather haunting victory.

Perhaps I’m being too harsh on my younger self. After all, I was severely insecure and surrounded by years worth of schoolyard ignorance (“So … why does your dad wear that rag?”), which morphed into my buried shame, and it took me a while to realize I had to dispel it. It took me even longer to learn how.

In the years to come, I’d discover the cathartic space of transcribing my feelings on paper. At that moment, though, I simply internalized everything: the embarrassment, the confusion and, most of all, the gnawing guilt. I watched impassively as my father removed his turban, every layer of meaningful fabric peeled away in front of a whole crowd.

The officers, circling him like angry piranhas, took one long look and then dismissed us. It was over.

Or so I thought. My father, never one to hold a grudge, still bought me some cinnamon buns. I took them onto the flight and looked out the window at the bright blue American sky, wondering why they didn’t taste as sweet as before.